Two Brands born form Duff

The New Duff started as a humble home kitchen hustle in Nassau and powered by a single dessert, a whole lot of love, and a mission to raise funds for our founder’s mom’s life-saving surgery. That dessert is duff; a warm, spiced Bahamian bread pudding passed down through generations, perfected by grandmothers who didn’t need recipes, just rhythm.

That one act of love turned into a movement.

Today, The New Duff is a proudly Bahamian brand redefining convenience, but still handmade. And now, we’ve taken the next big step: Gran Bahama.

Based in Toronto, Gran Bahama is our sister brand with a bigger menu and even bigger ambitions. It’s Caribbean comfort with global fusion. We celebrate bold, buttery buns filled with jerk, curry, roasted veggies. Off course, our iconic guava duff is the center piece with other everyday offerings like French toast, breakfast sandwiches and more.

Whether you're grabbing a plate in Nassau or a bun in Toronto, you're part of our story. A story stirred by our grandmothers, Patrice, Matilda, Beryl; baked into every bite we serve.

We’re building more than a brand. We’re building a legacy.

Order Now

Cultural Roots, Culinary Heights

We’re more than food — we’re custodians of Caribbean heritage. Our recipes and stories celebrate the resilience and creativity of Bahamian culture, passed down from the generations before us. Sharing this rich legacy with Toronto and beyond fills us with pride, reminding us daily why our work matters. Gran Bahama is a cultural bridge — inviting everyone to taste, learn, and celebrate the vibrant spirit of the islands.

Grandmother Cooking Duff
Grandmother Cooking Duff
Grandmother Cooking Duff
Market & Festival Scene
Grandmother Cooking Duff
Happy Customers in Toronto
Grandmother Cooking Duff
Vintage Family Photos
Grandmother Cooking Duff
Street Scenes / Markets
Grandmother Cooking Duff
Team Diversity & Connection

Tradition Meets Tomorrow

Duff has been made for centuries, but Gran Bahama is rewriting its story for today’s world. We blend time-honored recipes with innovative techniques—creating convenient, single-serve portions and new flavor twists that honor the past while meeting the pace of modern life. Our open kitchens, warm hospitality, and inventive products prove that tradition and innovation aren’t opposites — they’re the heart of what makes us unique.

Chefs Preparing Duff
Chefs Preparing Duff
Kitchen Action
Action in Modern Kitchen
Single Serve Buns
Single-Serve Buns
Packaged Duff
Packaged Duff & Variations

Taste the Islands Today

Join us on a flavorful journey from the Caribbean to your doorstep. Order Duff, explore our unique buns, or book us for your next event — bring the warmth, heritage, and bold island flavors to your table.

Order Now